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There’s no denying that the ketogenic diet keto for short is the hottest new nutrition trend. And although it’s still controversial among dietitians, doctors, and other nutrition experts, there is some scientific research to back it up. In fact, a study published in the International Journal of Environmental Research and Public Health found that following a ketogenic diet can help control hunger levels and improve metabolic rate. If you want in on these weight-loss benefits, you need to make sure you are adhering to the diet’s key principles, which begins by stocking up on the best keto diet foods. First and foremost, the keto diet is all about ratios: you want to make sure that carbohydrates make up 10 percent or less of your total caloric intake, with percent from protein, and the remainder from healthy fats. Eating in this manner will help your body achieve ketosis, a metabolic process that occurs when the body resorts to burning fat for fuel, which only happens when glucose reserves are depleted. In basic terms, successfully following the keto diet means cutting out all sources of sugar and most carbohydrates and loading up on foods with a high fat content. The key to sticking to keto guidelines is focusing on what you can eat, not what you’re cutting out. If you’re unsure about what’s safe to snack on, you are in luck.
But the truth is, not all fats are created equal. In fact, many fats used in restaurants, fast food chains, and in processed foods at the food market contain unhealthy fats that can do more harm than good to your health. There are a few types of fats that should make up the majority of your calories on keto. Sticking to foods that contain the fats mentioned above is the best way to approach your ketogenic diet when creating your low carb, high fat meal plan. Polyunsaturated fats should be consumed with a little more caution. Some PUFAs, such as Omega-3 fatty acids, are vital to brain health, and should be part of any healthy diet. This means you should never use PUFAs for cooking, and these fats should always be eaten cold, and never eaten if at all rancid. For decades we were taught that saturated fats — from foods like red meat — were bad for your health. Saturated fats may actually be good for you, and come with a host of benefits. These may include.
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